Alpina is an unmistakably perfect combination of 35 alpine herbs, completely unique carbonated beverage which lets you experience the Alps where ever you are.
Alpina is made through the process of maceration, which is soaking herbs in water and alcohol, after which they are pressed and squished. The transparent syrup that is made is then stored in oak barrels in order to achieve the desired flavor and aroma. This is why Alpina is completely unique and different than all other non-alcoholic carbonated drinks.
National distributor for Serbia is Veletabak doo, Novi Sad, which specializes in FMCG distribution and with their network of partners ensure that Alpina reaches every consumer.
Veletabak’s logistical expertise ensures that every order is fulfilled within 24 hours.